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5 from 5 votes

Easy Chicken Salad 

This is a simple yet Delicious Chicken salad recipe; made with Pecans,celery and red grapes!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Lunch
Cuisine: Salads, Sandwich
Keyword: Chicken Salad, dinner, easy, Homemade, lunch, meal ideas, Sandwich, simple
Servings: 6 Servings

Ingredients

  • 2 Large Boneless Chicken Breast
  • 1-1 1/4 C. Mayo To desired creaminess
  • 1 T. Honey
  • 1 tsp. Lemon Juice
  • 1 C. Red Grapes quartered
  • 1/3 C. Celery Stick Diced small
  • 1/2 C. Chopped Pecans (optional)
  • 1/4 tsp. Salt or To taste
  • 1/8 tsp. Pepper
  • 1/2 tsp. Dill weed

Instructions

  • In a medium pot, boil your chicken over medium low for about 20 min; remove from heat, drain and allow to cool some. You can dice your celery and grapes during this time.
  • Once Chicken has cooled; cut pieces in half and put in a food processor. Pulse your chicken until it is your desired consistency. I personally make it pretty fine. - If you do not have a food processor then you can manually shred with forks or if you do have a kitchen aid with a dough hook then place chicken in mixer over medium low speed until shredded.
  • In a medium size mixing bowl, add your  chicken and all other ingredients; Mix well. Place in Refrigerator to chill for at least an hour.
  • Spread onto your favorite bread and Serve!