Chocolate Chip Cookies
These are one of our favorite Cookies. They are slightly crisp on outside with a Soft and Chewy inside.
Servings: 2 Dozen
Ingredients
- 1/2 C. Salted Real Butter Softened
- 1/4 C. Sugar
- 3/4 C. Brown Sugar ( I use Dark brown)
- 1 Egg
- 1 tsp. Vanilla
- 1 1/2 C. Flour
- 1/4 tsp. Salt
- 1/2 tsp. Baking Powder
- 1/2 tsp. Baking Soda
- 1 C. Semi Sweet Chocolate Chips
Instructions
- Preheat oven to 350ยบ
- In a separate bowl mix together Flour, Baking soda, Powder and Salt; set aside.
- Using a stand or hand mixer; cream your butter and sugar until light and fluffy. Beat in your eggs and vanilla.
- Slowly add your flour Mixture and then manually stir in your Chocolate Chips.
- Using a medium cookie scoop; Place 1 1/2- 2 in. a part onto large cookie sheet. Set in the oven and cook for 7-9 minutes. (Mine take about 8)
- Allow to cool on pan for 3-5 minutes then 2-3 minutes more on rack. Store in air tight container.
Notes
Need a medium cookie scoop try this one on amazon.